Ingredients: 250 grams peanut butter 120 grams (⅔ cup) coconut sugar 1 egg 55 grams (½ cup) vanilla protein powder
Method: Heat the oven to 350°F (180°C). Paper a baking sheet. Combine all ingredients in a large bowl.
Make 12 balls of the mixture and place on the lined baking sheet. Press each ball into a cookie.
Place the tray in the heated oven and bake the cookies for 12–14 minutes until the edges brown.
Remove from the oven, lay the baking sheet on a wire rack, and let the cookies cool fully.
irtight containers can keep cookies for 14 days.
Cats' whiskers penetrate their cheeks and connect with tiny muscles and nerves that allow them to sense anything that touches them.