Honey Bun Cake

Honey bun cake tastes like store-bought pastries and is sticky and cinnamony. Despite its name, it has a sweet vanilla glaze and yellow cake mix, not honey. 

You can do so much with this cake mix dessert set. Red velvet cinnamon buns, birthday cake fudge, quick breads, pancakes, etc.

Its warm cinnamon flavor makes it a terrific brunch treat in spring, fall, and the holidays.

Preheat oven to 325°. Mix dry cake mix, egg whites, sour cream, and applesauce in a large bowl.

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Beat slowly to moisten. Beat medium for 2 minutes. Pour half into a greased.

Sprinkle cinnamon and brown sugar on batter. Pour remaining batter over and stir with a knife

Bake 35–40 minutes till toothpick comes out clean. Wire-rack cool. Mix confectioners' sugar, milk, and vanilla until smooth