Pink Hot Chocolate

Add pink and white micro marshmallows for a festive garnish and serve in a glass mug to show off the pink.

Add whipped cream and cut strawberries.

Add peppermint or strawberry syrup for fun flavors.

Add peppermint schnapps, amaretto, or strawberry vodka for a boozy version.

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Hot chocolate in a mason jar can be refrigerated for 3 days. Pour it back into the saucepan and slowly reheat before serving.

I recommend whole milk since hot chocolate tastes creamier with more fat.

If you want less creamy hot chocolate, use 2% or a non-dairy milk like coconut, cashew, or almond.